Course Name
PROFESSIONAL BARTENDING COURSE
PROFESSIONAL BARTENDING COURSE
Entry-Level
6 weeks
The Professional Bartending Course is a 6-week program offering daily 3-hour classes focused on mixology, flair, and bartending theory. Participants will master 60 cocktails and mocktails through practical and theoretical lessons, with weekly assessments to track progress. The course includes a real-world mixology session, a complimentary course book, and an academic t-shirt. Graduates receive an internationally recognized certificate, preparing them for success in the bartending
Bartending essentials include comprehensive expertise in beverages, from spirits and cocktails to wines and beers, combined with proficiency in advanced mixology techniques. Mastery of bar tools and efficient service execution is critical, along with exceptional customer service skills in a high-pressure environment. A professional bartender must uphold responsible alcohol service, ensure accurate inventory management, and maintain a clean, organized bar setup to ensure operational efficiency and deliver a superior guest experience.